Pattu Ajwain Seeds, available in a 100-gram package, are a versatile spice known for their distinctive, slightly bitter flavor and strong aroma. Also known as carom seeds, ajwain is commonly used in Indian and Middle Eastern cuisines to enhance the taste of breads, pickles, and curries. It is valued for its digestive benefits and ability to add depth to dishes. Pattu ensures high quality in their ajwain seeds, which are carefully selected for freshness and flavor. Ideal for seasoning and cooking, these seeds bring a unique, pungent taste to a variety of recipes, making them a staple in many kitchens.