Deep Chilli Garlic Khichiya is a spicy and flavorful Indian snack made from rice flour and infused with the bold flavors of chili and garlic. These crunchy khichiya papads are a popular choice for those who enjoy a bit of heat in their snacks. Traditionally roasted or fried, they puff up to a light, crispy texture that’s perfect for munching on its own or as an accompaniment to meals. The fiery combination of chili and garlic gives this snack a robust taste, making it a delicious option for spicing up your snack time. Convenient and easy to prepare, Deep Chilli Garlic Khichiya is a must-have for lovers of spicy treats.