Aus Punjab Pure Australian Ghee, available in a 10-liter container, is a high-quality clarified butter made from Australian cow’s milk. This ghee is celebrated for its rich, creamy texture and deep, nutty flavor, achieved through traditional methods of slow cooking and straining. Ideal for a variety of cooking applications—from sautéing and frying to adding a luxurious touch to dishes—this ghee enhances the taste and aroma of both savory and sweet recipes. The 10-liter pack is perfect for large households or food service settings, providing a substantial supply of this premium ingredient. Aus Punjab Pure Australian Ghee is a versatile and nutritious addition to your kitchen.