Kali Jeeri, in a 100g pack, consists of black cumin seeds, known for their distinctive flavor and numerous health benefits. These tiny, dark seeds are often used in Indian cuisine to add a warm, slightly spicy taste to dishes like curries and pickles. Kali Jeeri is also valued in traditional medicine for its potential digestive and anti-inflammatory properties. The 100g pack is perfect for adding a unique touch to your cooking or for use in health remedies. With its robust flavor and aromatic qualities, Kali Jeeri enhances both the taste and nutritional profile of your meals.